In the world of gastronomy, Calabrian Chef Salvatore Morello is a force of innovation. Drawing from global experiences, his cuisine is a blend of diverse recipes and ingredients, united by finesse and originality. From Asian-inspired dishes to comforting ramen, each course promises a unique flavor journey. Prepare for a dining experience that redefines culinary excellence.
Il Gabbiano offers a delightful dining experience with its stunning views and exceptional Mediterranean cuisine. Situated near the waterfront, the restaurant provides a perfect setting to enjoy fresh seafood and local specialties, all prepared with a touch of Sardinian flair. The charming ambiance and attentive service enhance the overall experience, making it ideal for a memorable meal with family or friends.
Nestled in the heart of Monte-Carlo inside a Belle Époque building, Buddha-Bar Monte-Carlo delivers an electrifying blend of East-meets-West glamour. Step inside and you’re enveloped in deep red velvet, gilded sculptures, and the iconic oversized Buddha statue, all pulsing to the rhythms of globally-renowned DJs. The pan-Asian cuisine is as stylish as the crowd—sushi, dim sum, Thai curry—each dish expertly plated and paired with signature cocktails. It’s a place where the fashion-forward and globe-trotters mingle beneath mood lighting and temple-style chandeliers.
Il Pavone in Alghero is renowned for its elegant ambiance and refined Mediterranean cuisine. The menu features fresh, local ingredients with beautifully crafted seafood and traditional Sardinian dishes. With impeccable service and a romantic setting in the heart of the old town, Il Pavone is perfect for a special dining experience in Alghero.
Experience Al Pescatore restaurant-pizzeria in Sirmione’s historic center, within the Scaligero Castle walls. Enjoy quality cuisine with a special menu showcasing typical local dishes, including fresh lake fish.
Trattoria Marco Polo offers authentic Sardinian cuisine with fresh seafood and traditional dishes in a cozy, welcoming atmosphere. Located near the old town, it’s perfect for a relaxed meal with excellent service and local flavors that shine.
Experience romance and Mediterranean charm in the heart of Sirmione at One Michelin Starred restaurant, La Speranzina. Led by innovative chef Heinz Beck, the menu offers various tasting options and elegant, flavorful dishes crafted with a balanced blend of ingredients, including exotic flavors.
La Paillotte de l’Hôtel U Capu offers a charming and laid-back dining experience right by the sea. This inviting eatery provides a delightful menu focused on fresh, locally sourced ingredients and seafood, served in a relaxed, beachside setting. The restaurant’s casual ambiance, combined with its stunning coastal views, makes it perfect for enjoying a leisurely meal or a refreshing drink. Whether you’re savoring a light lunch or a delightful dinner, La Paillotte delivers a taste of Corsica’s culinary excellence in a beautiful, tranquil environment.
Originating from Spanish-Cuban immigrants, this family owned and operated restaurant is Florida’s oldest with more than 117 years of history. Located in Ybor City, it encompasses an entire city block and is the largest Spanish restaurant in the world.
Set in an eclectic and large Roma mansion, One Michelin Star Rosetta is easily the most stunning, romantic restaurant in town. Get a taste of Chef Elena Reygadas’ Italian cuisine, with a Mexican twist.