Restaurant Dos Hermanos
In 1894, the González brothers from Granada opened “Two Brothers” bar and restaurant in the Havana harbor. It is one of the oldest bars in Old Havana and just a few doors down from the Museum of Rum.
Author: The Smalls
Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum.
Above 5 Rooftop Restaurant
Above 5 Rooftop is an elegant sky-high restaurant, situated on the only rooftop in the centre of the Old Town. The ancient stone walls surround the restaurant. Take in the Adriatic view while enjoying exceptional Mediterranean food, inspired by seasonal produce and modern cuisine recognized by the Michelin Guide.
Proto Fish Restaurant
Established in 1886 and located in the heart of Dubrovnik, Proto Fish Restaurant’s gourmet menu is inspiring. The dishes of Dubrovnik’s aristocratic and commoner families were passed down from one generation to the next. Traditional, authentic, and recommended by the Michelin Guide for good cooking and fresh ingredients.
Sloppy Joe’s
This well appointed, attractive and historic bar had a great splendor in the 30’s and 40’s. Once known as the crossroad of the world, it was part of the restoration project of the Historical Centre of Havana City. It finally reopened in 2013 after being closed for 48 years.
Paladar Los Mercaderes
Innovative Cuban cuisine in Old Havana at a private residence. The building is historic.
Restaurant Ikarus
Restaurant Ikarus at Hangar-7 in Salzburg is a culinary experience like no other. In 2003, this innovative restaurant launched a concept that had never been attempted on such a grand scale: the guest chef concept. Each month, a different world-renowned chef takes the helm, bringing their unique style and flavors from across the globe. This rotating lineup keeps the menu fresh and exciting, ensuring diners are treated to a once-in-a-lifetime gastronomic adventure every time they visit.
Housed within the futuristic Hangar-7, which was founded by Red Bull owner Dietrich Mateschitz, Restaurant Ikarus is set amidst a unique space that blends aviation, art, and fine dining. Hangar-7 isn’t just an architectural masterpiece but a tribute to Mateschitz’s passions. It showcases a collection of historical airplanes, helicopters, and Formula 1 race cars connected to the Red Bull Racing team. The setting amplifies the experience, stimulating not only the taste buds but also the senses with its extraordinary ambiance, making Restaurant Ikarus a must-visit for those who appreciate cutting-edge cuisine and innovation.
Iceberg’s, Bondi Beach
Icebergs Dining Room and Bar is perched in one of the most coveted locations in Sydney, offering a spectacular setting that overlooks the iconic ocean pool and the crashing waves of South Bondi. Situated on the second floor, the restaurant offers an unobstructed view of the coastline, making it an unforgettable dining experience. Seafood takes center stage on the menu, complemented by seasonal produce and infused with a regional Italian flair, creating a perfect fusion of flavors. The dining room itself, with its sleek teal and glass design, is visually stunning, creating a chic and vibrant atmosphere. Cushions and hammocks are strategically placed around the space, inviting guests to relax and savor their meal while enjoying uninterrupted views of the beach and the sparkling ocean beyond. It’s the ultimate place to unwind, indulge in exquisite food, and take in the beauty of Bondi’s coastline.
Café Sacher Wein
Established within the iconic Hotel Sacher in Vienna, Café Sacher is a quintessential stop for anyone seeking the authentic flavors of the city. Known globally as the home of the original Sachertorte, this café delivers a slice of history with every bite. The rich, chocolatey dessert, paired with a dollop of whipped cream and a perfectly brewed coffee, makes for an indulgent treat.
With its elegant interiors, complete with velvet chairs and chandeliers, the café exudes timeless charm. Whether you’re enjoying breakfast, an afternoon coffee, or a leisurely dessert, Café Sacher is the perfect spot to immerse yourself in Vienna’s storied culinary culture. Don’t leave without savoring the classic Viennese hospitality and the unmistakable allure of this historic gem.
M32 Restaurant
Perched atop the Mönchsberg within the Museum of Modern Art, M32 offers stunning panoramic views of Salzburg’s historic cityscape. With floor-to-ceiling windows and a sleek modern design, the ambiance is both elegant and inviting.
The menu is a fusion of Austrian classics and Mediterranean-inspired dishes, using local ingredients for fresh, seasonal flavors. Standout options include the traditional Wiener Schnitzel and creative pasta dishes. The terrace, with 240 outdoor seats, is a favorite spot for al fresco dining in warmer months, offering an even more spectacular view.
M32’s attentive service and excellent wine selection make it a must-visit for anyone seeking a memorable dining experience in Salzburg.
Zum Kameel
The Black Camel is the heart and soul of the Schwarze Kameel, Vienna’s oldest trendy restaurant. The restaurant is known for its hearty Viennese cuisine. However, the bar in the front area is the actual hotspot. This is where the famous open sandwiches are served. Here, relaxed guests will find the perfect setting and a unique place to meet and retreat.